Eating healthy and making nutritious meals for you and your family doesn’t have to be boring, tasteless or scary! Here you’ll find some of my favorite recipes that are healthy, nutritious and really delicious from Quinoa-Cranberry Stuffed Acorn Squash, Black Bean Pumpkin Chili to delicious smoothie recipes made with my favorite superfood shake, Shakeology!
Peanut Butter and Berry Oatmeal
If you’re looking for a quick and healthy breakfast recipe for the morning, this Peanut Butter and Berry Oatmeal is to die for! And it will fill your belly with something delicious and nutritious to start your day off right.
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Zucchini Rollatini
What do you do when you have too much Zucchini? Well, you make Zucchini Rollatini of course! This is a quick and healthy meal that is a great substitute for the pasta version. It’s also a great way to get a few servings of veggies in for the day without feeling like you are!
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Honey Lime Salmon
There is so much more out there than your typical meat and potato dishes if you are just willing to give things a try! This is one of my new favorites when in a hurry. It is great served over brown rice or quinoa or even a bed of sauteed kale.
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Chocolate, Apple and Pomegranate Nachos
These Pomegranate Chocolate Apple “Nachos” look so delicious! And perfect for a fun weekend snack for the whole family.
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Vegetarian Chinese Stir-Fry
why not try going meatless?
It saves on grocery bills and gets you and your family to try other options. My family always loves this recipe! This vegetarian version of the classic Chinese stir-fry, Moo Shu, uses already-shredded vegetables to cut down on the prep time. Serve it with warm whole-wheat tortillas and added sauce if desired.
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Vegan Quinoa- Cranberry Stuffed Acorn Squash
This recipe is vegan, but it does NOT have to stay that way. There are so many different ways you can spice this up, adding kale, meat, different vegetables, you name it, you can probably put it in these!
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Black Bean Pumpkin Chili
Who doesn’t love anything pumpkin flavored around this time of year. No matter where you turn, pumpkins are everywhere. It shows up on all the menus in restaurants this time of year as well. Why not try incorporating it into your home menu as well.
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Delicious Fall Shakeology Recipes
It is NO secret that I am a huge lover of Shakeology, not only for it’s taste but because there is just nothing like it on the market. Over the years I have collected TONS of delicious recipes, here is just a few of my favorite fall flavored ones. You have to check out the Salted Caramel recipe!
Quinoa Chili
This recipe is perfect on those cold and rainy days where you need something delicious and nutritious to warm your belly! And the best part? With this recipe, you’ll have plenty of leftovers for the rest of the week!
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Crockpot Kale, Tomato and Quinoa Soup
I love this soup because it’s filled with 2 powerhouses. Kale and quinoa. I won’t bore you with all the reasons why they are so good for you just suffice it to say they are loaded with vitamins, antioxidants, and tons of fiber. Here is a great one for you to try!
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Gluten-Free, Dairy-Free Chocolate Mousse
What do you do when you have gluten AND milk issues, but you still want something good AND chocolatey?
Why you make this Chocolate mousse recipe of course!
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Onion Dijon Glazed Roasted Cabbage
Cabbage is low cal and chock full of vitamins and nutrients. It can be added to salads, used as a side dish or in this case, can even be the main course. Simple and delicious!
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Yummy Sweet Potato Nachos
I think it’s safe to say that Traditional Nachos are usually a fan favorite. But this “clean” version looks just as good as the original and is so much better for you!
Jill Ciment | LIVE YOUR BEST LIFE 